Light cover wear, some pressure indentations. Very clean. No names, no stains, and no odors. Recipes for fruit desserts, mousses, hot and cold soufflés', sorbets, sherbets, ice creams, and cookies Series: Cooking With Bon Appetit SeriesHardcover: 120 pagesPublisher: Knapp Pr (September 1, 1984)Language: EnglishISBN-10: 0895351358ISBN-13: 978-0895351357Package Dimensions: 10.8 x 8.1 x 0.5 inches
